Ingredients: Pinto Beans 35%, Mushroom 20%, Onion 7%, Tomato Paste 7%, Vegetable Oil, Sugar, Vinegar, Salt, Spices.
Weight: 460 g
How to Use: Boil unopened can for 15 minutes.
Storage Conditions: Keep in cool and dry place, and away from sharp objects.
Produced by: Hani Food Processing and Packing Co.